1. Place apples on the bottom of the cooking pot. Sprinkle with pumpkin pie spice. Top with water and maple syrup.
2. In a small bowl, mix together melted butter, oats, sugar , molasses, and salt. Distribute evenly on top of the apples.
3. Add and lock lid. Press DESSERT. The indicator light will illuminate. Adjust cook time to 8 minutes. Press START to begin operation.
4. Use a natural steam release to allow the juices to thicken.
5. Serve warm or cold.